HAKUBA SUSHI SETSUGEKKA
Authentic sushi, here for winter.
Hakuba Sushi Setsugekka is a seasonal restaurant inside Hotel Sanmalte, open from December 20 through February 28.
We source fresh seafood from the Sea of Japan in nearby Itoigawa and serve it as authentic nigiri sushi.
After a day in Hakuba, settle into our relaxed setting and enjoy carefully prepared sushi without the formality.
FLAGSHIP / KIWAMI
Premium Seafood & Wagyu Nigiri Set: Kiwami
特選海鮮＆和牛握りずし 極
¥9,500 tax included
- 13 pieces of seasonal sushi, including tuna, sea urchin, sea bream, winter yellowtail, botan shrimp, scallop, crab and nodoguro
- Half negitoro roll
- Wagyu nigiri — lean and marbled beef
- Chawanmushi, pickles and green laver soup
VEGAN / MUSLIM-FRIENDLY
Options for different dining needs
Vegetarian and vegan options, Muslim-Friendly sets and children’s menus are available. Please contact us in advance if you have questions about ingredients or preparation.
VIEW DETAILSThese descriptions do not indicate certification. Please contact us for details about ingredients and preparation.
LOCATION / HAKUBA GORYU
Find us inside Hotel Sanmalte.
Our relaxed sushi counter is located in the glass-fronted space inside Hotel Sanmalte, around a 10-minute walk from JR Kamishiro Station.
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